A fast, festive loaf you can even eat for breakfast.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a large bowl, whisk together first six ingredients.
- In a separate bowl, whisk together the remaining ingredients, except the topper.
- Pour over dry ingredients. Fold together until combined. Sprinkle with whole food topper.
- Pour into a Rectangular Steamer, covering with the lid. Microwave on high, about 6–8 minutes, or until a toothpick inserted in the centre comes out clean
- Keep covered and let cool, 2 minutes. Unmold, garnish with whole food topper, slice, and enjoy.
This can also be made in the oven. Simply cook at 350° F (175° C) for 40–50 minutes.
Make it egg-free: in a Prep Bowl, combine 1 tbsp ground flaxseed with 3 tbsp water. Let sit for 5 min, then use to replace the eggs in this recipe.
Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 85 mg, Sodium 125 mg, Carbohydrate 39 g (Fibre 4 g, Sugars 9 g), Protein 9 g.
18 min
1 loaf for 4–6 servings
$1.00/serving
18 min1 loaf for 4–6 servings$1.00/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- In a large bowl, whisk together first six ingredients.
- In a separate bowl, whisk together the remaining ingredients, except the topper.
- Pour over dry ingredients. Fold together until combined. Sprinkle with whole food topper.
- Pour into a Rectangular Steamer, covering with the lid. Microwave on high, about 6–8 minutes, or until a toothpick inserted in the centre comes out clean
- Keep covered and let cool, 2 minutes. Unmold, garnish with whole food topper, slice, and enjoy.
This can also be made in the oven. Simply cook at 350° F (175° C) for 40–50 minutes.
Make it egg-free: in a Prep Bowl, combine 1 tbsp ground flaxseed with 3 tbsp water. Let sit for 5 min, then use to replace the eggs in this recipe.
Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 85 mg, Sodium 125 mg, Carbohydrate 39 g (Fibre 4 g, Sugars 9 g), Protein 9 g.
