Beef Stroganoff, the ultimate 60’s throwback comfort recipe, smothered in a creamy mushroom gravy made in an easy 20 minutes.
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
 | Gluten Free |
 | Non-GMO project verified |
 | Nut free (excludes coconut) |
- Combine seasoning with water. Set aside.
- Heat oil in Sauté Pan or large fry pan over medium-high heat. Brown beef. Remove from pan.
- Add mushrooms to pan and brown.
- Return beef and any juices to pan, then stir in reserved seasoning mixture. Bring to a boil, reduce heat, and simmer for 3 min.
- Remove from heat and stir in Greek yogurt and Worcestershire sauce.
- Serve over cooked egg noodles. Season to taste with salt and pepper.
Per serving: Calories 440, Fat 14 g (Saturated 3.5 g, Trans 0 g), Cholesterol 80 mg, Sodium 380 mg, Carbohydrate 48 g (Fibre 3 g, Sugars 3 g), Protein 28 g.
15 min
6 servings
$2.45/serving
15 min6 servings$2.45/servingEpicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
| Gluten Free |
| Non-GMO project verified |
| Nut free (excludes coconut) |
- Combine seasoning with water. Set aside.
- Heat oil in Sauté Pan or large fry pan over medium-high heat. Brown beef. Remove from pan.
- Add mushrooms to pan and brown.
- Return beef and any juices to pan, then stir in reserved seasoning mixture. Bring to a boil, reduce heat, and simmer for 3 min.
- Remove from heat and stir in Greek yogurt and Worcestershire sauce.
- Serve over cooked egg noodles. Season to taste with salt and pepper.
Per serving: Calories 440, Fat 14 g (Saturated 3.5 g, Trans 0 g), Cholesterol 80 mg, Sodium 380 mg, Carbohydrate 48 g (Fibre 3 g, Sugars 3 g), Protein 28 g.
