HomeRecipesChicken Satay
Chicken Satay
Share it!

Ingredients
3
boneless, skinless chicken breasts, cut into strips or 1" cubes
1 cup
Indonesian Satay (Peanut) Sauce, prepared, divided
12
bamboo skewers, pre-soaked in warm water
2 tsp
sesame seeds
1
green onion, thinly sliced

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Coat chicken in half of Indonesian Satay (Peanut) Sauce. Marinate for 1 hour in refrigerator, or overnight.
  2. Thread marinated chicken on lower half of soaked bamboo skewers. Grill over high heat for 3 or 4 minutes each side.
  3. Sprinkle with sesame seeds and thinly sliced green onions.
  4. Serve with remaining Satay Sauce for dipping.
Nutritional Information

Per serving (3 skewers): Calories 290, Fat 17 g (Saturated 3 g, Trans 0 g), Cholesterol 55 mg, Sodium 240 mg, Carbohydrate 9 g (Fibre 2 g, Sugars 3 g), Protein 27 g.

Chicken Satay
20 min
4 servings
$1.55/serving
What you'll need
BEST SELLER
Minced GarlicMinced Garlic
Minced Garlic
119 Reviews
$8.95
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
122 Reviews
$12.50
HomeRecipesChicken Satay
Chicken Satay
Chicken Satay
Share it!

Ingredients
3
boneless, skinless chicken breasts, cut into strips or 1" cubes
1 cup
Indonesian Satay (Peanut) Sauce, prepared, divided
12
bamboo skewers, pre-soaked in warm water
2 tsp
sesame seeds
1
green onion, thinly sliced
20 min
4 servings
$1.55/serving

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!  

Learn more about the Good Food Movement →

Preparation
  1. Coat chicken in half of Indonesian Satay (Peanut) Sauce. Marinate for 1 hour in refrigerator, or overnight.
  2. Thread marinated chicken on lower half of soaked bamboo skewers. Grill over high heat for 3 or 4 minutes each side.
  3. Sprinkle with sesame seeds and thinly sliced green onions.
  4. Serve with remaining Satay Sauce for dipping.
What you'll need
BEST SELLER
Minced GarlicMinced Garlic
Minced Garlic
119 Reviews
$8.95
BEST SELLER
Nourish Broth MixNourish Broth Mix
Nourish Broth Mix
122 Reviews
$12.50
Nutritional Information

Per serving (3 skewers): Calories 290, Fat 17 g (Saturated 3 g, Trans 0 g), Cholesterol 55 mg, Sodium 240 mg, Carbohydrate 9 g (Fibre 2 g, Sugars 3 g), Protein 27 g.