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HomeRecipesSandwich on a Stick
Sandwich on a Stick
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Assemble a fun sandwich on a stick—it’s a guaranteed way to get them eating their lunch! Include a creamy dip like 3 Onion or Lemon Dilly.


Ingredients
14 cup
cream cheese, softened
2 tsp
package (one or another):
CCB Dip MixCCB Dip Mix
4
slices bread
12
English cucumber
2 oz (60 g)
cheddar cheese
8 slices
deli meat, your choice
1 cup
cherry tomatoes

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a small bowl, combine softened cream cheese and dip mix. Spread over two of the bread slices and top each slice with another slice to make a sandwich. Slice each sandwich into 1" cubes. 
  2. Slice cucumber into rounds. Cut cheese into 12" cubes; you should have about 12 cup. Fold deli meat into quarters.
  3. Thread sandwich cubes, cucumber rounds, cheese cubes, folded deli meat, and tomatoes evenly between eight small wooden skewers.
Tips

Use small cookie cutters to cut your bread, cheese, and veggies into fun shapes.

Use this recipe as a guide for any type of sandwich, like a classic PB&J served with fruit or a deconstructed club sandwich.

Swap cubed bread for pita wedges.

Nutritional Information

Per serving (2 skewers): Calories 230, Fat 11 g (Saturated 6 g, Trans 0 g), Cholesterol 45 mg, Sodium 560 mg, Carbohydrate 17 g (Fiber 1 g, Sugars 3 g), Protein 14 g.

Sandwich on a Stick
10 min
4 servings
$2.33/serving
What you'll need
BEST SELLER
CCB Dip MixCCB Dip Mix
CCB Dip Mix
196 Reviews
$8.99
BEST SELLER
Creamy Ranch Dip MixCreamy Ranch Dip Mix
Creamy Ranch Dip Mix
104 Reviews
$8.99
HomeRecipesSandwich on a Stick
Sandwich on a Stick
Recipe description
Sandwich on a Stick
Share it!

Ingredients
14 cup
cream cheese, softened
2 tsp
package (one or another):
CCB Dip MixCCB Dip Mix
4
slices bread
12
English cucumber
2 oz (60 g)
cheddar cheese
8 slices
deli meat, your choice
1 cup
cherry tomatoes
10 min
4 servings
$2.33/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (excludes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. In a small bowl, combine softened cream cheese and dip mix. Spread over two of the bread slices and top each slice with another slice to make a sandwich. Slice each sandwich into 1" cubes. 
  2. Slice cucumber into rounds. Cut cheese into 12" cubes; you should have about 12 cup. Fold deli meat into quarters.
  3. Thread sandwich cubes, cucumber rounds, cheese cubes, folded deli meat, and tomatoes evenly between eight small wooden skewers.
What you'll need
BEST SELLER
CCB Dip MixCCB Dip Mix
CCB Dip Mix
196 Reviews
$8.99
BEST SELLER
Creamy Ranch Dip MixCreamy Ranch Dip Mix
Creamy Ranch Dip Mix
104 Reviews
$8.99
Tips

Use small cookie cutters to cut your bread, cheese, and veggies into fun shapes.

Use this recipe as a guide for any type of sandwich, like a classic PB&J served with fruit or a deconstructed club sandwich.

Swap cubed bread for pita wedges.

Nutritional Information

Per serving (2 skewers): Calories 230, Fat 11 g (Saturated 6 g, Trans 0 g), Cholesterol 45 mg, Sodium 560 mg, Carbohydrate 17 g (Fiber 1 g, Sugars 3 g), Protein 14 g.